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What to Avoid When Using a Commercial Refrigerator

By June 14, 2024No Comments

What to Avoid When Using a Commercial Refrigerator

 

Using electrical appliances requires attention to detail to avoid potential safety hazards, and the same is true for commercial refrigerators. To ensure your display chiller or chiller freezer operates efficiently and safely, here are several critical points to consider.

 

1. Ensure Proper Placement

 

A commercial refrigerator must be placed on a flat, level surface. Any tilt can cause the lubricating oil in the compressor to flow back into the refrigeration system, adversely affecting the cooling efficiency of the chiller display fridge.

 

2. Optimal Environment

 

Since a chiller fridge is both an electrical and refrigeration device, it should be kept indoors in a cool, well-ventilated area. Avoid placing it outdoors where it would be exposed to direct sunlight. Ensure there is adequate space around the chiller freezer to allow for proper heat dissipation.

 

3. Efficient Loading

 

While the commercial refrigerator can store a variety of items, to save energy, it’s advisable to store smaller items that require less cooling power. This helps in maintaining efficient energy usage of the display chiller.

 

4. Proper Packaging

 

For frost-free or air-cooled commercial refrigerators, it’s recommended to store food in plastic bags or wrap it in cling film. This prevents the food from drying out and reduces the amount of moisture, which can cause frosting in the chiller.

 

Additional Tips

 

Commercial refrigerators come in two main types: integrated and split units. Both have their advantages and disadvantages, and the choice between them should be based on your specific needs. Integrated units are often easier to install and move, while split units can be more efficient and quieter.

 

By following these guidelines, you can ensure your commercial refrigerator, whether it is a display chiller, chiller freezer, or any other type, operates effectively and lasts longer. Proper placement, maintaining an optimal environment, efficient loading, and correct packaging are crucial for the performance and energy efficiency of your commercial refrigeration unit.

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